Kopke Douro White 2017
VineThe rows of vines are traditionally planted across the slope in horizontal terraces. More recently vines have been planted up the slope (called “vinha ao alto”, meaning vertically planted).
SoilSchist-sandstone (greywacke), interspersed with granite in some places.
HeightUp to 600 metres.
Grape VarietiesArinto; Gouveio; Rabigato
Wine MakerRicardo Macedo
- Alcohol 13,5%
- pH 3,45
- Total Acidity 5,0 g/dm3
- Reducing Sugars 0,6 g/dm3 [Total Sugar]
Crafting wine experiences
From the steep banks
of the Douro to your table
Douro White 2017 has the youth and lightness of a wine in its prime.
The wine should be stored in a cool and dry place, sheltered from light and temperature fluctuations, and the bottle should remain in an upright position. Over time, it is natural that sediment is formed at the bottom of a bottle of Port wine.
- VINIFICATION Get ot know more about the process
- TASTING NOTES The Wine DNA
- RECOMMENDATIONS The best scenario to enjoy
An aromatic wine, made in part with grapes pressed in whole bunches, and the rest totally destemmed. It fermented for 30 days in stainless-steel vats, under controlled temperatures of between 12 and 14°C.
Kokpe Douro White is an elegant wine that shows an appealing bouquet, with hints of tropical fruit, floral notes and some minerality. Particularly well-balanced on the palate, and with excellent acidity. A fresh and charmingly elegant wine with a long finish.
Perfect with oily red meats.
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