Considered to be one of the most representative Estate of the Douro Region.
São Luiz bears, these days, the end result of several acquisitions of other properties situated in the same area: Quinta da Mesquita (1972), Quinta da Lobata (1974), Quinta da Alegria (1982) and Quinta da Galeira (1987). The property has a total of 125 hectares, 94 of which are carefully tendered vineyards, many very old.
It's a Quinta that embodies centuries of Kopke´s history and passion and is located in Tabuaço on the left bank of the Douro River between Régua and Pinhão, at the heart of the Douro Region.
To Visit
Quinta de São Luiz welcomes everyone for a visit
What you will visit
Over this visit at Quinta de São Luiz, you will be able to know the history of the Douro Region, the Estate and the vines, along with the winemaking process - from harvesting to the ageing process. At last but not least, you´ll have the opportunity to have a tasting experience of our still and/or Port wines - at your choice!
- Contacts Quinta São Luiz - Visits Address | E.N. 222 - Adorigo | 5120-012 Tabuaço Telephone | 913 984 201 | Call national mobile network E-mail | visitas.saoluiz@sogevinus.com
São Luiz Premium
DOC São Luiz Reserve White
DOC São Luiz Reserve Red
20€/pax.
6-17 children: 7€ (1 juice)
Vineyards Tour
DOC Burmester White
DOC Burmester Red
Port Kopke White
Port Burmester Sotto Voce
Port Barros Colheita 1998
Crackers or dried fruits
35€/pax.
6-17 children: 7€ (1 juice)
Douro Tour
Port Kopke Special Reserve Tawny
Port Kopke 10 Years Old Tawny
Port Kopke 20 Years Old Tawny
Port Kopke 30 Years Old Tawny
35€/pax.
6-17 children: 7€ (1 juice)
Old Port
Port Burmester Vintage 2012
Port Kopke Colheita 99
Port Burmester Colheita 1985
Port Barros Colheita 1974
Crackers or dried fruits
60€/pax.
6-17 children: 7€ (1 juice)
Pic Nic Basket
1 bottle of Kopke DOC White
Spinach and smoked meat ‘salpicão’ sandwich
Codfish pies, bread and olives
Matured goat cheese & Azorean cheese
Fresh salad & Fresh fruit
Local sweet pastry
62€/pax.
6-17 children: 7€ (1 juice)
Colheita Tour
Port Kopke Colheita 2008 White
Port Kopke Colheita 1998
Port Kopke Colheita 1985
Port Kopke Colheita 1975
Port Kopke Colheita 1967
80€/pax.
6-17 children: 7€ (1 juice)
Exclusive Tour
Port Burmester Vintage 2012
Port Cálem Colheita 2011
(Guided Tour + Exclusive Tasting)
25€/pax.
6-17 children: 7€ (1 juice)
To Visit
The Vine House welcomes everyone for a stay
Where will you stay
Over this visit at Quinta de São Luiz, you will be able to know the history of the Douro Region, the Estate and the vines, along with the winemaking process - from harvesting to the ageing process. At last but not least, you´ll have the opportunity to have a tasting experience of our still and/or Port wines - at your choice!
Deluxe Room
1 BedThe various rooms reflect a cheerful and carefree vision, where comfort and timelessness are present, through traditional architecture and the selection of handcraft elements, which tell the story of a Port Wine House almost 400 years old.
All bedrooms with views over the Douro River, which transforms them into true cabins for a setting of unparalleled beauty.
Further information:
- King Size Bed
- Hairdryer
- Air conditioning
- Wireless Internet
- Safe deposit box
- Telephone
- Cable television
- Mini bar
- Coffee Machine and Kettle
- Room Size – 27 sqm
5 photos
Deluxe Room
1 BedBedroom with king size bed and views over the Douro River
From 100€
Deluxe Twin Room
2 bedsThe various rooms reflect a cheerful and carefree vision, where comfort and timelessness are present, through traditional architecture and the selection of handcraft elements, which tell the story of a Port Wine House almost 400 years old.
All rooms with extra bed, ideal for a family, with views over the Douro River, which transforms them into true cabins for a setting of unparalleled beauty.
Further information:
- Twin Beds
- Hairdryer
- Air conditioning
- Wireless Internet
- Safe deposit box
- Telephone
- Cable television
- Mini bar
- Coffee Machine and Kettle
- Room Size – 27 sqm
4 photos
Deluxe Twin Room
2 beds2 beds with views over the Douro River
From 100€
Deluxe Room with Terrace
1 bedThe various rooms reflect a cheerful and carefree vision, where comfort and timelessness are present, through traditional architecture and the selection of handcraft elements, which tell the story of a Port Wine House almost 400 years old.
Spacious Room with terrace. Views over the Douro River, which transforms this room into true cabin for a setting of unparalleled beauty where you can relax in a private ambiance.
Further information:
- King size bed
- Hairdryer
- Air conditioning
- Wireless Internet
- Safe deposit box
- Telephone
- Cable television
- Mini bar
- Coffee Machine and Kettle
- Welcome offer in the room
- Room Size – 35 sqm
4 photos
Deluxe Room with Terrace
1 bedBedroom with king size bed and views over the Douro River
From 160€
Deluxe Room with Balcony
1 BedThe various rooms reflect a cheerful and carefree vision, where comfort and timelessness are present, through traditional architecture and the selection of handcraft elements, which tell the story of a Port Wine House almost 400 years old.
All bedrooms with views over the Douro River, which transforms them into true cabins for a setting of unparalleled beauty.
Further information:
- These rooms have an exclusive balcony and at their feet the Vinha Rumilã, the oldest vineyard of Quinta de São Luiz that comes from a small centenary parcel.
- King Size Bed
- Hairdryer
- Air conditioning
- Wireless Internet
- Safe deposit box
- Telephone
- Cable television
- Mini bar
- Coffee Machine and Kettle
- Room Size – 27sqm
5 photos
Deluxe Room with Balcony
1 BedBedroom with an exclusive balcony and views over the Douro River
From 130€
Restaurant
Quinta de São Luiz by Chef Vítor de Oliveira
Restaurant at The Vine House
Make ReservationThe Vine House has just opened its first restaurant with the stamp of Chef Vítor de Oliveira, whose experience in gastronomy dates back to 1994. Open from Tuesday to Sunday, the new space at Quinta de São Luiz by Chef Vítor de Oliveira is already accepting bookings. The river Douro serves as the main inspiration for the gastronomic concept developed, which has the traditions of the Douro region as its backdrop and the flavours worked on and presented in an informal and organic way.
